.png)
3 days ago
3
Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Cornelis, Marilyn C. 2014. Gene-Coffee Interactions and Health. Current Nutrition Reports, Vol. 3, Issue. 3, p. 178.
Crippa, Alessio Discacciati, Andrea Larsson, Susanna C. Wolk, Alicja and Orsini, Nicola 2014. Coffee Consumption and Mortality From All Causes, Cardiovascular Disease, and Cancer: A Dose-Response Meta-Analysis. American Journal of Epidemiology, Vol. 180, Issue. 8, p. 763.
Saito, Eiko Inoue, Manami Sawada, Norie Shimazu, Taichi Yamaji, Taiki Iwasaki, Motoki Sasazuki, Shizuka Noda, Mitsuhiko Iso, Hiroyasu and Tsugane, Shoichiro 2015. Association of coffee intake with total and cause-specific mortality in a Japanese population: the Japan Public Health Center–based Prospective Study. The American Journal of Clinical Nutrition, Vol. 101, Issue. 5, p. 1029.
Guertin, Kristin A Loftfield, Erikka Boca, Simina M Sampson, Joshua N Moore, Steven C Xiao, Qian Huang, Wen-Yi Xiong, Xiaoqin Freedman, Neal D Cross, Amanda J and Sinha, Rashmi 2015. Serum biomarkers of habitual coffee consumption may provide insight into the mechanism underlying the association between coffee consumption and colorectal cancer. The American Journal of Clinical Nutrition, Vol. 101, Issue. 5, p. 1000.
Vilanova, Cristina Iglesias, Alba and Porcar, Manuel 2015. The coffee-machine bacteriome: biodiversity and colonisation of the wasted coffee tray leach. Scientific Reports, Vol. 5, Issue. 1,
Fulgoni, Victor L Keast, Debra R and Lieberman, Harris R 2015. Trends in intake and sources of caffeine in the diets of US adults: 2001–2010. The American Journal of Clinical Nutrition, Vol. 101, Issue. 5, p. 1081.
Zhao, Yimin Wu, Kejian Zheng, Jusheng Zuo, Ruiting and Li, Duo 2015. Association of coffee drinking with all-cause mortality: a systematic review and meta-analysis. Public Health Nutrition, Vol. 18, Issue. 7, p. 1282.
Lee, Sunghee Cho, Wookyoun Cho, Namhan and Shin, Chol 2015. The association between Coffee Consumption and All-cause Mortality According to Sleep-related Disorders. Korean Journal of Community Nutrition, Vol. 20, Issue. 4, p. 301.
Loftfield, Erikka Shiels, Meredith S. Graubard, Barry I. Katki, Hormuzd A. Chaturvedi, Anil K. Trabert, Britton Pinto, Ligia A. Kemp, Troy J. Shebl, Fatma M. Mayne, Susan T. Wentzensen, Nicolas Purdue, Mark P. Hildesheim, Allan Sinha, Rashmi and Freedman, Neal D. 2015. Associations of Coffee Drinking with Systemic Immune and Inflammatory Markers. Cancer Epidemiology, Biomarkers & Prevention, Vol. 24, Issue. 7, p. 1052.
Zhou, Quan Luo, Mei-Ling Li, Hui Li, Min and Zhou, Jian-Guo 2015. Coffee consumption and risk of endometrial cancer: a dose-response meta-analysis of prospective cohort studies. Scientific Reports, Vol. 5, Issue. 1,
Ding, Ming Satija, Ambika Bhupathiraju, Shilpa N. Hu, Yang Sun, Qi Han, Jiali Lopez-Garcia, Esther Willett, Walter van Dam, Rob M. and Hu, Frank B. 2015. Association of Coffee Consumption With Total and Cause-Specific Mortality in 3 Large Prospective Cohorts. Circulation, Vol. 132, Issue. 24, p. 2305.
Loftfield, Erikka Freedman, Neal D. Graubard, Barry I. Guertin, Kristin A. Black, Amanda Huang, Wen-Yi Shebl, Fatma M. Mayne, Susan T. and Sinha, Rashmi 2015. Association of Coffee Consumption With Overall and Cause-Specific Mortality in a Large US Prospective Cohort Study. American Journal of Epidemiology, p. kwv146.
Zimmermann-Viehoff, Frank Thayer, Julian Koenig, Julian Herrmann, Christian Weber, Cora S. and Deter, Hans-Christian 2016. Short-term effects of espresso coffee on heart rate variability and blood pressure in habitual and non-habitual coffee consumers – A randomized crossover study. Nutritional Neuroscience, Vol. 19, Issue. 4, p. 169.
Nordestgaard, Ask Tybjærg and Nordestgaard, Børge Grønne 2016. Coffee intake, cardiovascular disease and all-cause mortality: observational and Mendelian randomization analyses in 95 000–223 000 individuals. International Journal of Epidemiology, p. dyw325.
Grosso, Giuseppe Micek, Agnieszka Godos, Justyna Sciacca, Salvatore Pajak, Andrzej Martínez-González, Miguel A. Giovannucci, Edward L. and Galvano, Fabio 2016. Coffee consumption and risk of all-cause, cardiovascular, and cancer mortality in smokers and non-smokers: a dose-response meta-analysis. European Journal of Epidemiology, Vol. 31, Issue. 12, p. 1191.
Mukherji, Atreyi and Glickman-Simon, Richard 2016. Mindfulness-Based Stress Reduction for Posttraumatic Stress Disorder, Coffee Consumption and Mortality, Phytoestrogens for Menopause, Light Therapy for Non-Seasonal Depression, Electroacupuncture for Labor Pain. EXPLORE, Vol. 12, Issue. 3, p. 210.
Icken, D Feller, S Engeli, S Mayr, A Müller, A Hilbert, A and de Zwaan, M 2016. Caffeine intake is related to successful weight loss maintenance. European Journal of Clinical Nutrition, Vol. 70, Issue. 4, p. 532.
Cavalli, Lodovica and Tavani, Alessandra 2016. Beverage Impacts on Health and Nutrition. p. 29.
Ascherio, Alberto and Schwarzschild, Michael A 2016. The epidemiology of Parkinson's disease: risk factors and prevention. The Lancet Neurology, Vol. 15, Issue. 12, p. 1257.
Grosso, Giuseppe Godos, Justyna Galvano, Fabio and Giovannucci, Edward L. 2017. Coffee, Caffeine, and Health Outcomes: An Umbrella Review. Annual Review of Nutrition, Vol. 37, Issue. 1, p. 131.
